South Africa's independent wine viewpoint

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Out, damned spot! Research into the vital issue of wine-stain removal is making progress, reports Tim James

Six (and six more) of the best Angela Lloyd reports on a South Africa vs New Zealand Sauvignon Blanc taste match

Quality, image... and price Andy Zimmerman shares his thoughts on pricing Cape wines

The bold, the big, the beautiful Alex Dale looks at the emergence of a new international wine business model of size, quality and branding

... and brand SA?  Alex Dale continues his survey of the international brand-driven market by questioning South Africa's readiness for it

Terroir and technology Chris Bargeman hopes that technological advances will aid, and not obscure, what nature offers

Wine and the dictionary How much can lexicographers teach the curious about wine, wonders Tim James