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Girls' stuff and cool climates
25 July 2005
Apart from accusations
to me of being misogynistic, my last little
offering of thoughts did produce some results for Hannes
Myburgh of Meerlust.
Apparently he has already
had a few obliging offers to ensure an appropriate heir. A rather
disgruntled winemaker I know got rather miffed when hearing of this (I'd
guess wasted) flow of nubility. He wanted me to make it clear that, though
there are no Cape Dutch gables or vineyards available yet, he is also
willing to entertain offers to extend his own bloodline
– as long as they are accompanied by a short CV and a series of
photographs. Personally I think he's nowhere near as good a catch as
Handsome Hannes, but I'll pass on any messages, as long as they're decent.
Girls' stuff
If you like wine and would like to know more about it, but are a mere woman
like me (oh dear, am I being problematical again?), there’s relief at hand.
No longer will we have to broach the daunting complexities of Wine mag and
the like! There’s now Wine Adventure,
a new bimonthly wine magazine published just for
us. It’s a US thing, so
I suggest that you discuss a joint subscription next time you get together
with some of the other girls for a natter over the fermentation tanks or
wherever, in between buffing your nails and discussing the rival charms of
Eben Sadie and Miles Mossop and how good they might be at pigeage, and
generally having a good giggle over a glass of off-dry white.
But really we need appropriate
wine words for women here in this country, so here are
some suggestions for possible articles to appear on this website in future,
to supply what the Wine Adventure editor
calls the ‘kind of information women want about wine’:
• 50 wines
to leave your lover – wines to seduce him by and wines to leave him by.
• Wine and
your star sign: what to drink if you’re a Scorpio or a Virgo; Taurans steer
clear of overwooded blockbuster shiraz in August!
• Wine and
your hips – the 20 chardonnays with the lowest sugar levels.
• Wine and
colour: accentuate this year’s winter fashions with wines that match, not
clash, in the glass.•
Wine-friendly cosmetics – which lipsticks
and lip-glosses stay on your lips and not on your glass: a must for those on
the cocktail party or cheese and wine circuit.
•
Winelands
hunks: cool-climate wines are fine, but who pushes up the temperature
between the barrels?
Cooler climate wines
You think Elgin is cool? Well, perhaps not as cool as Denmark, where
viticultural guru Richard Smart recently went to give a seminar to the
Danish Wine Growers’ Association – one of the more unlikely organisational
names to come across in the wide world of wine, perhaps. A misummer’s day it
was, in June. Rather rainy, perhaps, but the temperature went all the way up
to 10 degrees Celcius. (Which does, I admit, give some point to Fleur du
Cap’s boast about sun-ripened grapes at which I have sniggered gently in the
past.) According to Swede Britt Karlsson, who was there and from whose
regular newsletter I gleaned this fascinating story, they assured Rick that
it was not an entirely typical Danish summer day – but he apparently
maintained ‘a somewhat sceptical attitude during the presentation’.
(By the way, Britt’s always interesting newsletter is
available from her website; click
here for it.) |